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► Click here for Ellen’s beginner sourdough recipe showing you how to use your Dutch Oven for bread!
why we ♥ them:
This is one versatile piece you’ll have for a lifetime! Handmade in France from cast iron and then enamel coated.
Everyone needs a quality, solid casserole dish for cooking in the oven or on the stove, but it gets even better because this is also our pick for baking the perfect sourdough! Shape your sourdough loaf using either your round or oval rattan proving basket (available here), then transfer to your cast iron Dutch oven for baking. The lid creates the perfect steamy environment for the crustiest crust and soft crumb, while oval shape offers so much versatility. You’ll be using this time and time again for your bread, but also for your curries, roasts, stews, ragus, baked potatoes and more! And the beautiful enamel finish makes it perfect for going from the kitchen straight to the dining table. We love ours!
bragging rights:
specifics:
❣️ ️ No-questions-asked returns and refunds available on ALL physical products from alycealexandra.com! Product not what you thought it would be? Return it within 30 days in the condition you received it, unused and with all original packaging intact, and we'll refund you the full product price, no questions asked. We offer it because we know you won't need it!
Ships within 48 hours · Estimated delivery Jun 20 - Jun 25
US$40
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